Author: Martha W. Murphy
Publisher: Henry Holt & Company
ISBN: 9780805042047
Category : Cooking
Languages : en
Pages : 235
Book Description
The wife of a New England fisherman describes the picturesque but also dangerous life of commercial fishing and offers innovative seafood recipes, from seafood pizzas to chowders and bisques to breads and sauces.
A New England Fish Tale
Author: Martha W. Murphy
Publisher: Henry Holt & Company
ISBN: 9780805042047
Category : Cooking
Languages : en
Pages : 235
Book Description
The wife of a New England fisherman describes the picturesque but also dangerous life of commercial fishing and offers innovative seafood recipes, from seafood pizzas to chowders and bisques to breads and sauces.
Publisher: Henry Holt & Company
ISBN: 9780805042047
Category : Cooking
Languages : en
Pages : 235
Book Description
The wife of a New England fisherman describes the picturesque but also dangerous life of commercial fishing and offers innovative seafood recipes, from seafood pizzas to chowders and bisques to breads and sauces.
The Last Fish Tale
Author: Mark Kurlansky
Publisher: Ballantine Books
ISBN: 0345507738
Category : History
Languages : en
Pages : 305
Book Description
The bestselling author of Cod, Salt, and The Big Oyster has enthralled readers with his incisive blend of culinary, cultural, and social history. Now, in his most colorful, personal, and important book to date, Mark Kurlansky turns his attention to a disappearing way of life: fishing–how it has thrived in and defined one particular town for centuries, and what its imperiled future means for the rest of the world. The culture of fishing is vanishing, and consequently, coastal societies are changing in unprecedented ways. The once thriving fishing communities of Rockport, Nantucket, Newport, Mystic, and many other coastal towns from Newfoundland to Florida and along the West Coast have been forced to abandon their roots and become tourist destinations instead. Gloucester, Massachusetts, however, is a rare survivor. The livelihood of America’s oldest fishing port has always been rooted in the life and culture of commercial fishing. The Gloucester story began in 1004 with the arrival of the Vikings. Six hundred years later, Captain John Smith championed the bountiful waters off the coast of Gloucester, convincing new settlers to come to the area and start a new way of life. Gloucester became the most productive fishery in New England, its people prospering from the seemingly endless supply of cod and halibut. With the introduction of a faster fishing boat–the schooner–the industry flourished. In the twentieth century, the arrival of Portuguese, Jews, and Sicilians turned the bustling center into a melting pot. Artists and writers such as Edward Hopper, Winslow Homer, and T. S. Eliot came to the fishing town and found inspiration. But the vital life of Gloucester was being threatened. Ominous signs were seen with the development of engine-powered net-dragging vessels in the first decade of the twentieth century. As early as 1911, Gloucester fishermen warned of the dire consequences of this new technology. Since then, these vessels have become even larger and more efficient, and today the resulting overfishing, along with climate change and pollution, portends the extinction of the very species that fishermen depend on to survive, and of a way of life special not only to Gloucester but to coastal cities all over the world. And yet, according to Kurlansky, it doesn’t have to be this way. Scientists, government regulators, and fishermen are trying to work out complex formulas to keep fishing alive. Engagingly written and filled with rich history, delicious anecdotes, colorful characters, and local recipes, The Last Fish Tale is Kurlansky’s most urgent story, a heartfelt tribute to what he calls “socio-diversity” and a lament that “each culture, each way of life that vanishes, diminishes the richness of civilization.”
Publisher: Ballantine Books
ISBN: 0345507738
Category : History
Languages : en
Pages : 305
Book Description
The bestselling author of Cod, Salt, and The Big Oyster has enthralled readers with his incisive blend of culinary, cultural, and social history. Now, in his most colorful, personal, and important book to date, Mark Kurlansky turns his attention to a disappearing way of life: fishing–how it has thrived in and defined one particular town for centuries, and what its imperiled future means for the rest of the world. The culture of fishing is vanishing, and consequently, coastal societies are changing in unprecedented ways. The once thriving fishing communities of Rockport, Nantucket, Newport, Mystic, and many other coastal towns from Newfoundland to Florida and along the West Coast have been forced to abandon their roots and become tourist destinations instead. Gloucester, Massachusetts, however, is a rare survivor. The livelihood of America’s oldest fishing port has always been rooted in the life and culture of commercial fishing. The Gloucester story began in 1004 with the arrival of the Vikings. Six hundred years later, Captain John Smith championed the bountiful waters off the coast of Gloucester, convincing new settlers to come to the area and start a new way of life. Gloucester became the most productive fishery in New England, its people prospering from the seemingly endless supply of cod and halibut. With the introduction of a faster fishing boat–the schooner–the industry flourished. In the twentieth century, the arrival of Portuguese, Jews, and Sicilians turned the bustling center into a melting pot. Artists and writers such as Edward Hopper, Winslow Homer, and T. S. Eliot came to the fishing town and found inspiration. But the vital life of Gloucester was being threatened. Ominous signs were seen with the development of engine-powered net-dragging vessels in the first decade of the twentieth century. As early as 1911, Gloucester fishermen warned of the dire consequences of this new technology. Since then, these vessels have become even larger and more efficient, and today the resulting overfishing, along with climate change and pollution, portends the extinction of the very species that fishermen depend on to survive, and of a way of life special not only to Gloucester but to coastal cities all over the world. And yet, according to Kurlansky, it doesn’t have to be this way. Scientists, government regulators, and fishermen are trying to work out complex formulas to keep fishing alive. Engagingly written and filled with rich history, delicious anecdotes, colorful characters, and local recipes, The Last Fish Tale is Kurlansky’s most urgent story, a heartfelt tribute to what he calls “socio-diversity” and a lament that “each culture, each way of life that vanishes, diminishes the richness of civilization.”
Fish Tales
Author: Van Bart Olphen
Publisher: Kyle Books
ISBN: 9781906868178
Category : Cooking
Languages : en
Pages : 0
Book Description
Introduces the reader to nine sustainable fisheries, from Alaska, the Netherlands, and Denmark, to South Africa and California and provides recipes for the fish caught including South African hake and English Dover sole.
Publisher: Kyle Books
ISBN: 9781906868178
Category : Cooking
Languages : en
Pages : 0
Book Description
Introduces the reader to nine sustainable fisheries, from Alaska, the Netherlands, and Denmark, to South Africa and California and provides recipes for the fish caught including South African hake and English Dover sole.
Grandmother Fish
Author: Jonathan Tweet
Publisher: Feiwel & Friends
ISBN: 1250134110
Category : Juvenile Nonfiction
Languages : en
Pages : 40
Book Description
Where did we come from? It's a simple question, but not so simple an answer to explain—especially to young children. Charles Darwin's theory of common descent no longer needs to be a scientific mystery to inquisitive young readers. Meet Grandmother Fish. Told in an engaging call and response text where a child can wiggle like a fish or hoot like an ape and brought to life by vibrant artwork, Grandmother Fish takes children and adults through the history of life on our planet and explains how we are all connected. The book also includes comprehensive backmatter, including: - An elaborate illustration of the evolutionary tree of life - Helpful science notes for parents - How to explain natural selection to a child
Publisher: Feiwel & Friends
ISBN: 1250134110
Category : Juvenile Nonfiction
Languages : en
Pages : 40
Book Description
Where did we come from? It's a simple question, but not so simple an answer to explain—especially to young children. Charles Darwin's theory of common descent no longer needs to be a scientific mystery to inquisitive young readers. Meet Grandmother Fish. Told in an engaging call and response text where a child can wiggle like a fish or hoot like an ape and brought to life by vibrant artwork, Grandmother Fish takes children and adults through the history of life on our planet and explains how we are all connected. The book also includes comprehensive backmatter, including: - An elaborate illustration of the evolutionary tree of life - Helpful science notes for parents - How to explain natural selection to a child
Fish! Tales
Author: Stephen C. Lundin
Publisher: Hachette Books
ISBN: 1401397026
Category : Business & Economics
Languages : en
Pages : 161
Book Description
Fish! told the story of a fictional company which transformed itself by applying lessons learned from Seattles famous Pike Place Fish market. Now, with Fish! Tales, readers can learn how real-life businesses and individuals energized their workplaces--and their lives--by implementing the lessons from Fish! Best of all, the book stands on its own for newcomers to the Fish! philosophy. Fish! Tales focuses on diverse companies, such as a bustling Sprint regional customer service center, a quiet neuro-surgical unit at a major hospital, and a brilliant car dealership. It features dozens of short takesquick and easy ways to apply the Fish! philosophy right now. And it includes a detailed program with specific steps and action plans.
Publisher: Hachette Books
ISBN: 1401397026
Category : Business & Economics
Languages : en
Pages : 161
Book Description
Fish! told the story of a fictional company which transformed itself by applying lessons learned from Seattles famous Pike Place Fish market. Now, with Fish! Tales, readers can learn how real-life businesses and individuals energized their workplaces--and their lives--by implementing the lessons from Fish! Best of all, the book stands on its own for newcomers to the Fish! philosophy. Fish! Tales focuses on diverse companies, such as a bustling Sprint regional customer service center, a quiet neuro-surgical unit at a major hospital, and a brilliant car dealership. It features dozens of short takesquick and easy ways to apply the Fish! philosophy right now. And it includes a detailed program with specific steps and action plans.
Jangles: A Big Fish Story
Author: David Shannon
Publisher: Scholastic Inc.
ISBN: 1338137778
Category : Juvenile Fiction
Languages : en
Pages : 38
Book Description
Bestselling storyteller David Shannon instantly hooks readers with this stunning, highly entertaining tour-de-force--his best book ever! Breathtaking oil paintings bursting with energy pullreaders along into Big Lake, the home of Jangles, thebiggest fish anyone has seen. Fishing alone at dusk,a boy feels a tug on his line and comes face-to-facewith the gigantic trout--whose enormous jaw is coveredwith so many lures and fish hooks that he jingles andjangles when he swims. Terrified by the sight, the boy isshocked when Jangles befriends him and takes him on anadventure to the bottom of the lake. A surprise endingwill leave readers laughing and shaking their heads. Hereis Shannon at his very best-in a wild and witty story thatbegs repeated reading.
Publisher: Scholastic Inc.
ISBN: 1338137778
Category : Juvenile Fiction
Languages : en
Pages : 38
Book Description
Bestselling storyteller David Shannon instantly hooks readers with this stunning, highly entertaining tour-de-force--his best book ever! Breathtaking oil paintings bursting with energy pullreaders along into Big Lake, the home of Jangles, thebiggest fish anyone has seen. Fishing alone at dusk,a boy feels a tug on his line and comes face-to-facewith the gigantic trout--whose enormous jaw is coveredwith so many lures and fish hooks that he jingles andjangles when he swims. Terrified by the sight, the boy isshocked when Jangles befriends him and takes him on anadventure to the bottom of the lake. A surprise endingwill leave readers laughing and shaking their heads. Hereis Shannon at his very best-in a wild and witty story thatbegs repeated reading.
The Tinned Fish Cookbook
Author: Bart van Olphen
Publisher: The Experiment
ISBN: 1615196749
Category : Cooking
Languages : en
Pages : 145
Book Description
“Bart van Olphen elevates canned tuna to the heights of deliciousness.”—The New York Times Scrumptious recipes for tuna, mackerel, herring, and more—so tasty, you won't believe it's from a can! Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it’s tinned fish, of course! Whether you’re a seafood lover or a home cook craving something new, The Tinned Fish Cookbook is for you. Sustainable fishing advocate Bart van Olphen shines a light on the superstar potential of canned tuna, salmon, anchovies, and more, with recipes that are ready in a jiff. Here are hearty mains from Tuna Lasagna to Mackerel and Potato Frittata, fresh salads like the classic Niçoise Salad and crisp Crab and Fennel Watercress Salad, and creative takes on normally less-fishy fare, such as Anchovy Dumplings, Salmon Pizza, and Quinoa Tabbouleh with Sardines. The possibilities are endless—and the photos by David Loftus are irresistible. What’s more, Bart dives into the wonders of modern fishing and canning, helping you recognize eco-friendly fish, so you can enjoy your ocean-to-plate meal with confidence. There’s more to tinned fish than ever before!
Publisher: The Experiment
ISBN: 1615196749
Category : Cooking
Languages : en
Pages : 145
Book Description
“Bart van Olphen elevates canned tuna to the heights of deliciousness.”—The New York Times Scrumptious recipes for tuna, mackerel, herring, and more—so tasty, you won't believe it's from a can! Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it’s tinned fish, of course! Whether you’re a seafood lover or a home cook craving something new, The Tinned Fish Cookbook is for you. Sustainable fishing advocate Bart van Olphen shines a light on the superstar potential of canned tuna, salmon, anchovies, and more, with recipes that are ready in a jiff. Here are hearty mains from Tuna Lasagna to Mackerel and Potato Frittata, fresh salads like the classic Niçoise Salad and crisp Crab and Fennel Watercress Salad, and creative takes on normally less-fishy fare, such as Anchovy Dumplings, Salmon Pizza, and Quinoa Tabbouleh with Sardines. The possibilities are endless—and the photos by David Loftus are irresistible. What’s more, Bart dives into the wonders of modern fishing and canning, helping you recognize eco-friendly fish, so you can enjoy your ocean-to-plate meal with confidence. There’s more to tinned fish than ever before!
Fidgety Fish
Author: Ruth Galloway
Publisher: Tiger Tales
ISBN: 1680109022
Category : Juvenile Fiction
Languages : en
Pages : 19
Book Description
Tiddler is a fidgety fish, darting and wriggling all over the place. His mom tells him to go out into the sea and swim until he's tired. "But watch out for the Big Fish," she warns him. Tiddler has a great time exploring but then he finds a big, dark cave!
Publisher: Tiger Tales
ISBN: 1680109022
Category : Juvenile Fiction
Languages : en
Pages : 19
Book Description
Tiddler is a fidgety fish, darting and wriggling all over the place. His mom tells him to go out into the sea and swim until he's tired. "But watch out for the Big Fish," she warns him. Tiddler has a great time exploring but then he finds a big, dark cave!
Hatch Guide for New England Streams
Author: Thomas Ames
Publisher: Frank Amato Publications
ISBN: 9781571882103
Category : Flies, Artificial
Languages : en
Pages : 0
Book Description
New England's streams, and the insects and fish that inhabit them, have their own unique qualities. Their flowing waters support an amazing diversity of insect species from all of the major orders -- in fact, at last count, Maine, alone, has 162 species of mayflies, the most of any state. Few, if any, books deal with the insects and life stages specific to New England, until now.Hatch Guide to New England Streams, by professional photographer and amateur entomology enthusiast Thomas Ames, explores the insects of New England. Ames covers: reading water; presentations for New England streams; tackle; night fishing; and more. The bulk of this book, however, deals with the insects and the best flies to imitate them. Similar in style to Jim Schollmeyer's successful Hatch Guide series, Ames discusses the natural and its behaviors on the left-hand page and the three best flies to imitate it on the right, including proper size and effective techniques. Tom's color photography of the naturals and their imitations is superb, making this book as beautiful as it is useful. A must for all New England fly-fishers!
Publisher: Frank Amato Publications
ISBN: 9781571882103
Category : Flies, Artificial
Languages : en
Pages : 0
Book Description
New England's streams, and the insects and fish that inhabit them, have their own unique qualities. Their flowing waters support an amazing diversity of insect species from all of the major orders -- in fact, at last count, Maine, alone, has 162 species of mayflies, the most of any state. Few, if any, books deal with the insects and life stages specific to New England, until now.Hatch Guide to New England Streams, by professional photographer and amateur entomology enthusiast Thomas Ames, explores the insects of New England. Ames covers: reading water; presentations for New England streams; tackle; night fishing; and more. The bulk of this book, however, deals with the insects and the best flies to imitate them. Similar in style to Jim Schollmeyer's successful Hatch Guide series, Ames discusses the natural and its behaviors on the left-hand page and the three best flies to imitate it on the right, including proper size and effective techniques. Tom's color photography of the naturals and their imitations is superb, making this book as beautiful as it is useful. A must for all New England fly-fishers!
The Sneaky Snook: Jordan's Fish Tales -
Author: Jordan Leitenbauer
Publisher: Booklocker.com
ISBN: 9781634904308
Category : Juvenile Fiction
Languages : en
Pages : 26
Book Description
"The Sneaky Snook" is the second book from the Jordan's Fish Tales series written by 8-year-old Jordan Leitenbauer. It is a delightful story about a sneaky little snook named Sly who likes to play tricks on other, smaller fish. Sly soon realizes that being sneaky and playing tricks isn't very nice, and can even be dangerous. This story takes children on a small journey to help teach them to be nice to others.
Publisher: Booklocker.com
ISBN: 9781634904308
Category : Juvenile Fiction
Languages : en
Pages : 26
Book Description
"The Sneaky Snook" is the second book from the Jordan's Fish Tales series written by 8-year-old Jordan Leitenbauer. It is a delightful story about a sneaky little snook named Sly who likes to play tricks on other, smaller fish. Sly soon realizes that being sneaky and playing tricks isn't very nice, and can even be dangerous. This story takes children on a small journey to help teach them to be nice to others.