Author:
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 72
Book Description
A National Program of Research for Dairy
A National Program of Research for Dairy
Dairy
Author: Philippine Council for Agricultural Research. Livestock Research Division
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 15
Book Description
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 15
Book Description
National Research Program in dairy production
Author: T.H. Blosser
Publisher:
ISBN:
Category : Milk yield
Languages : en
Pages : 5
Book Description
Publisher:
ISBN:
Category : Milk yield
Languages : en
Pages : 5
Book Description
Dairy
Author: Philippine Council for Agricultural Research Livestock Research Division
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 15
Book Description
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 15
Book Description
Nutrient Requirements of Dairy Cattle
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309069971
Category : Technology & Engineering
Languages : en
Pages : 406
Book Description
This widely used reference has been updated and revamped to reflect the changing face of the dairy industry. New features allow users to pinpoint nutrient requirements more accurately for individual animals. The committee also provides guidance on how nutrient analysis of feed ingredients, insights into nutrient utilization by the animal, and formulation of diets to reduce environmental impacts can be applied to productive management decisions. The book includes a user-friendly computer program on a compact disk, accompanied by extensive context-sensitive "Help" options, to simulate the dynamic state of animals. The committee addresses important issues unique to dairy science-the dry or transition cow, udder edema, milk fever, low-fat milk, calf dehydration, and more. The also volume covers dry matter intake, including how to predict feed intake. It addresses the management of lactating dairy cows, utilization of fat in calf and lactation diets, and calf and heifer replacement nutrition. In addition, the many useful tables include updated nutrient composition for commonly used feedstuffs.
Publisher: National Academies Press
ISBN: 0309069971
Category : Technology & Engineering
Languages : en
Pages : 406
Book Description
This widely used reference has been updated and revamped to reflect the changing face of the dairy industry. New features allow users to pinpoint nutrient requirements more accurately for individual animals. The committee also provides guidance on how nutrient analysis of feed ingredients, insights into nutrient utilization by the animal, and formulation of diets to reduce environmental impacts can be applied to productive management decisions. The book includes a user-friendly computer program on a compact disk, accompanied by extensive context-sensitive "Help" options, to simulate the dynamic state of animals. The committee addresses important issues unique to dairy science-the dry or transition cow, udder edema, milk fever, low-fat milk, calf dehydration, and more. The also volume covers dry matter intake, including how to predict feed intake. It addresses the management of lactating dairy cows, utilization of fat in calf and lactation diets, and calf and heifer replacement nutrition. In addition, the many useful tables include updated nutrient composition for commonly used feedstuffs.
Milk Research and Development Program
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing and Consumer Relations
Publisher:
ISBN:
Category : Dairy laws
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Dairy laws
Languages : en
Pages : 44
Book Description
Dairy Programs
Dairy
Milk Research and Development Program
Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 38
Book Description