A Guide to the Literature of Chemistry PDF Download

Author: Evan Jay Crane
Publisher:
ISBN:
Category : Best books
Languages : en
Pages : 462

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Author: John M. DeMan
Publisher: Westport, Conn. : Avi Publishing Company
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 440

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Author: Grace Rigby Cameron
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 86

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Author: Darrell D. Ebbing
Publisher:
ISBN: 9780395902226
Category : Chemistry
Languages : en
Pages : 0

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The principles of general chemistry, stressing the underlying concepts in chemistry, relating abstract concepts to specific real-world examples, and providing a programme of problem-solving pedagogy.

Author: Jose L. Galvan
Publisher: Taylor & Francis
ISBN: 1351858920
Category : Language Arts & Disciplines
Languages : en
Pages : 309

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Book Description
Guideline 12: If the Results of Previous Studies Are Inconsistent or Widely Varying, Cite Them Separately

Author: Connie M. Weaver
Publisher: CRC Press
ISBN: 1420058304
Category : Medical
Languages : en
Pages : 152

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Book Description
A popular book in its first edition, The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition continues to provide students with practical knowledge of the fundamentals of designing, executing, and reporting the results of a research project. Presenting experiments that can be completed, in many

Author: Robert J. Angelici
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 260

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Author:
Publisher: Royal Society of Chemistry
ISBN: 0854041826
Category : Reference
Languages : en
Pages : 1614

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Detailing the latest rules and international practice, this new volume can be considered a guide to the essential organic chemical nomenclature, commonly described as the "Blue Book."

Author: James W. Zubrick
Publisher: John Wiley & Sons
ISBN: 1119608554
Category : Science
Languages : en
Pages : 288

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Book Description
Teaches students the basic techniques and equipment of the organic chemistry lab — the updated new edition of the popular hands-on guide. The Organic Chem Lab Survival Manual helps students understand the basic techniques, essential safety protocols, and the standard instrumentation necessary for success in the laboratory. Author James W. Zubrick has been assisting students navigate organic chemistry labs for more than three decades, explaining how to set up the laboratory, make accurate measurements, and perform safe and meaningful experiments. This practical guide covers every essential area of lab knowledge, from keeping detailed notes and interpreting handbooks to using equipment for chromatography and infrared spectroscopy. Now in its eleventh edition, this guide has been thoroughly updated to cover current laboratory practices, instruments, and techniques. Focusing primarily on macroscale equipment and experiments, chapters cover microscale jointware, drying agents, recrystallization, distillation, nuclear magnetic resonance, and much more. This popular textbook: Familiarizes students with common lab instruments Provides guidance on basic lab skills and procedures Includes easy-to-follow diagrams and illustrations of lab experiments Features practical exercises and activities at the end of each chapter Provides real-world examples of lab notes and instrument manuals The Organic Chem Lab Survival Manual: A Student’s Guide to Techniques, 11th Edition is an essential resource for students new to the laboratory environment, as well as those more experienced seeking to refresh their knowledge.

Author: International Union of Pure and Applied Chemistry
Publisher: Royal Society of Chemistry
ISBN: 0854044388
Category : Science
Languages : en
Pages : 379

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Book Description
The 'Red Book' is the definitive guide for scientists requiring internationally approved inorganic nomenclature in a legal or regulatory environment.