A Hand-book to the Carnivora PDF Download

Author: Richard Lydekker
Publisher:
ISBN:
Category : Carnivora
Languages : en
Pages : 394

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Book Description

Author: Richard Lydekker
Publisher:
ISBN:
Category : Carnivora
Languages : en
Pages : 394

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Book Description

Author: Douglas A. Kelt
Publisher: University of Chicago Press
ISBN: 022653300X
Category : Science
Languages : en
Pages : 349

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Book Description
The taxonomy of recent mammals has lately undergone tremendous revision, but it has been decades since the last update to Timothy E. Lawlor’s acclaimed identification guide the Handbook to the Orders and Families of Living Mammals. Integrating the latest advances in research, Douglas A. Kelt and James L. Patton provide this long-overdue update in their new, wholly original work, A Manual of the Mammalia. Complemented by global range maps, high-resolution photographs of skulls and mandibles by Bill Stone, and the outstanding artwork of Fiona Reid, this book provides an overview of biological attributes of each higher taxon while highlighting key and diagnostic characters needed to identify skulls and skins of all recent mammalian orders and most families. Kelt and Patton also place taxa in their currently understood supra-familial clades, and discuss current challenges in higher mammal taxonomy. Including a comprehensive review of mammalian anatomy to provide a foundation for understanding all characters employed throughout, A Manual of the Mammalia is both a user-friendly handbook for students learning to identify higher mammal taxa and a uniquely comprehensive, up-to-date reference for mammalogists and mammal-lovers from across the globe.

Author: Richard Lydekker
Publisher:
ISBN: 9783337710712
Category :
Languages : en
Pages : 388

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Author: Robert A. Long
Publisher: Island Press
ISBN: 1610911393
Category : Nature
Languages : en
Pages : 399

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Book Description
The status of many carnivore populations is of growing concern to scientists and conservationists, making the need for data pertaining to carnivore distribution, abundance, and habitat use ever more pressing. Recent developments in “noninvasive” research techniques—those that minimize disturbance to the animal being studied—have resulted in a greatly expanded toolbox for the wildlife practitioner. Presented in a straightforward and readable style, Noninvasive Survey Methods for Carnivores is a comprehensive guide for wildlife researchers who seek to conduct carnivore surveys using the most up-to-date scientific approaches. Twenty-five experts from throughout North America discuss strategies for implementing surveys across a broad range of habitats, providing input on survey design, sample collection, DNA and endocrine analyses, and data analysis. Photographs from the field, line drawings, and detailed case studies further illustrate on-the-ground application of the survey methods discussed. Coupled with cutting-edge laboratory and statistical techniques, which are also described in the book, noninvasive survey methods are effi cient and effective tools for sampling carnivore populations. Noninvasive Survey Methods for Carnivores allows practitioners to carefully evaluate a diversity of detection methods and to develop protocols specific to their survey objectives, study area, and species of interest. It is an essential resource for anyone interested in the study of carnivores, from scientists engaged in primary research to agencies or organizations requiring carnivore detection data to develop management or conservation plans.

Author: John L. Gittleman
Publisher: Springer Science & Business Media
ISBN: 1475747160
Category : Science
Languages : en
Pages : 632

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Book Description
Carnivores have always fascinated us, even though they make up only 10% of all mammalian genera and only about 2% of all mammalian biomass. In Greek mythology most of the gods adorned their robes and helmets with depictions of carnivores, and the great hero Hercules' most famous feat was killing the "invulnerable" lion with his bare hands. Part· of our fascination with carnivores stems from fright and intrigue, and sometimes even hatred because of our direct competition with them. Cases of "man-eating" lions, bears, and wolves, as well as carnivores' reputation as killers of livestock and game, provoke communities and governrpents to adopt sweeping policies to exterminate them. Even President Theodore Roosevelt, proclaimer of a new wildlife protectionism, described the wolf as "the beast of waste and desolation. " The sheer presence and power of carnivores is daunt ing: they can move quickly yet silently through forests, attaining rapid bursts of speed when necessary; their massive muscles are aligned to deliver powerful attacks, their large canines and strong jaws rip open carcasses, and their scis sor-like carnassials slice meat. Partly because of our fear of these attributes, trophy hunting of carnivores has been, and to a certain extent still is, a sign of bravery and skill. Among some Alaskan Inuit, for example, a man is not eligible for marriage until he has killed a succession of animals of increasing size and dangerousness, culminating with the most menacing, the polar bear.

Author: Shawn Baker
Publisher: Victory Belt Publishing
ISBN: 162860350X
Category : Health & Fitness
Languages : en
Pages : 224

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Book Description
Shawn Baker’s Carnivore Diet is a revolutionary, paradigm-breaking nutritional strategy that takes contemporary dietary theory and dumps it on its head. It breaks just about all the “rules” and delivers outstanding results. At its heart is a focus on simplicity rather than complexity, subtraction rather than addition, making this an incredibly effective diet that is also easy to follow. Carnivore Diet reviews some of the supporting evolutionary, historical, and nutritional science that gives us clues as to why so many people are having great success with this meat-focused way of eating. It highlights dramatic real-world transformations experienced by people of all types. Common disease conditions that are often thought to be lifelong and progressive are often reversed on this diet, and in this book, Baker discusses some of the theory behind that phenomenon as well. It outlines a comprehensive strategy for incorporating the Carnivore Diet as a tool or a lifelong eating style, and Baker offers a thorough discussion of the most common misconceptions about this diet and the problems people have when transitioning to it.

Author: Richard Lydekker
Publisher:
ISBN:
Category : Mammals
Languages : en
Pages : 424

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Author: Sir John William Dawson
Publisher: Pictou [N.S.] : J. Dawson
ISBN:
Category : Natural history
Languages : en
Pages : 106

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Book Description

Author: R. F. Ewer
Publisher: Cornell University Press
ISBN: 9780801484933
Category : Nature
Languages : en
Pages : 546

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Book Description
The new foreword by Devra Kleiman provides anecdotes about R. F. Ewer's personal and professional achievements from biologists who actually knew her. It also features a bibliography of Ewer's publications which demonstrates her extensive and wide-ranging life's work.