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Author: T. Ilakiya Publisher: JEC PUBLICATION ISBN: 9361750380 Category : Juvenile Fiction Languages : en Pages : 219
Book Description
Welcome to "A Guide on Temperate Vegetable Crops," where the primary focus of this book is to explore the detailed production technologies for growing a variety of vegetable crops in temperate climates. This guide is designed for everyone from home gardeners to commercial growers who are seeking practical, technology-driven approaches to enhance their crop yields and quality. The idea for this book originated from observing a gap in practical, technology-focused resources that cater specifically to the unique challenges and opportunities of temperate vegetable production. As our climate changes and as more growers aim to optimize their production in environmentally sensitive ways, there is a profound need for a resource that combines traditional cultivation practices with modern technological insights. In each chapter of this book, I have detailed the production technology specific to a particular vegetable crop. These chapters not only cover the basic botanical characteristics and requirements of each vegetable but also delve into advanced topics such as soil fertility management, integrated pest management, precision agriculture, and the latest in genetic advancements that can be tailored to temperate climates. By sharing this knowledge, " A Guide on Temperate Vegetable Crops" aims to equip its readers with the tools necessary to innovate and adapt to the evolving demands of vegetable production. The information provided here is intended to not just inform but also inspire new ways of thinking about how vegetables can be grown in temperate regions. Whether you are a student, a researcher, or someone directly involved in agricultural production, this book will serve as a valuable reference and a practical guide. It is my hope that the insights and techniques described will not only enhance your understanding but also ignite a passion for pursuing excellence in the field of temperate vegetable production.
Author: T. Ilakiya Publisher: JEC PUBLICATION ISBN: 9361750380 Category : Juvenile Fiction Languages : en Pages : 219
Book Description
Welcome to "A Guide on Temperate Vegetable Crops," where the primary focus of this book is to explore the detailed production technologies for growing a variety of vegetable crops in temperate climates. This guide is designed for everyone from home gardeners to commercial growers who are seeking practical, technology-driven approaches to enhance their crop yields and quality. The idea for this book originated from observing a gap in practical, technology-focused resources that cater specifically to the unique challenges and opportunities of temperate vegetable production. As our climate changes and as more growers aim to optimize their production in environmentally sensitive ways, there is a profound need for a resource that combines traditional cultivation practices with modern technological insights. In each chapter of this book, I have detailed the production technology specific to a particular vegetable crop. These chapters not only cover the basic botanical characteristics and requirements of each vegetable but also delve into advanced topics such as soil fertility management, integrated pest management, precision agriculture, and the latest in genetic advancements that can be tailored to temperate climates. By sharing this knowledge, " A Guide on Temperate Vegetable Crops" aims to equip its readers with the tools necessary to innovate and adapt to the evolving demands of vegetable production. The information provided here is intended to not just inform but also inspire new ways of thinking about how vegetables can be grown in temperate regions. Whether you are a student, a researcher, or someone directly involved in agricultural production, this book will serve as a valuable reference and a practical guide. It is my hope that the insights and techniques described will not only enhance your understanding but also ignite a passion for pursuing excellence in the field of temperate vegetable production.
Author: Charles Dowding Publisher: Penguin ISBN: 0744077753 Category : Gardening Languages : en Pages : 631
Book Description
Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.
Author: Gareth Davies Publisher: Crowood ISBN: 1847974406 Category : Technology & Engineering Languages : en Pages : 304
Book Description
Organic Vegetable Production provides an invaluable, practical guide to the production of organic vegetables across a range of organic farming systems in temperate areas. The book covers all aspects of production, including crop choice, fertility building and weed, pest and disease management within a framework of rotation design and business planning. The specific needs of a range of commonly grown vegetable crops are discussed in detail. The authors consider that knowledge-gathering, marketing and financial management are integral parts of organic vegetable production and these subjects are examined in depth. Speciality topics as protected cropping and storage are covered. The book highlights the technical and economic consequences of converting from conventional to organic production and the challenges that can arise.
Author: A. T. G. Elzebroek Publisher: CABI ISBN: 1845933567 Category : Technology & Engineering Languages : en Pages : 552
Book Description
This book is about understanding of the biolgy, morphology, ecology, agronomy and use of cultivated plants is essential for work in agriculture. This is a valuable book for students and teachers of agricultural science as well as farmers, horticulturists and all those who are interested in cultivated plants.
Author: Hans Christian Wien Publisher: CABI ISBN: 1786393778 Category : Science Languages : en Pages : 511
Book Description
Completely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first edition significant discoveries, particularly in the area of molecular biology, have deepened and broadened our knowledge and understanding of these processes. This new edition brings the topic up-to-date and is presented over two sections: the first provides general knowledge on germination, transplanting, flowering, the effects of stress and modelling, whilst the second section details the physiology of specific crops or crop groups.
Author: Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: Category : Gardening Languages : en Pages : 640
Book Description
This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.
Author: G. Kalloo Publisher: Newnes ISBN: 0080984665 Category : Science Languages : en Pages : 846
Book Description
Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.
Author: Pam Dawling Publisher: New Society Publishers ISBN: 1550925121 Category : Gardening Languages : en Pages : 459
Book Description
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.
Author: Barbara S. Hutchinson Publisher: CRC Press ISBN: 0824743768 Category : Technology & Engineering Languages : en Pages : 488
Book Description
This text discusses a wide range of print and electronic media to locate hard-to-find documents, navigate poorly indexed subjects and investigate specific research topics and subcategories. It includes a chapter on grey and extension literature covering technical reports and international issues.
Author: H. C. Flores Publisher: Chelsea Green Publishing ISBN: 193339207X Category : Gardening Languages : en Pages : 354
Book Description
Combines practical wisdom on ecological design and community-building with a fresh, green perspective on an age-old subject. Activist and urban gardener Heather Flores shares her nine-step permaculture design to help farmsteaders and city dwellers alike build fertile soil, promote biodiversity, and increase natural habitat in their own "paradise gardens." This joyful lifestyle manual inspires readers to apply the principles of the paradise garden--simplicity, resourcefulness, creativity, mindfulness, and community--to all aspects of life. Plant "guerrilla gardens" in barren intersections and medians; organize community meals; start a street theater troupe or host a local art swap; free your kitchen from refrigeration and enjoy truly fresh, nourishing foods from your own plot of land; work with children to create garden play spaces. Flores cares passionately about the damaged state of our environment and our throwaway society. Here, she shows us how to reclaim the earth, one garden at a time.--From publisher description.
Author: T. Ilakiya
Author: T. Ilakiya
Author: Charles Dowding
Author: Gareth Davies
Author: A. T. G. Elzebroek
Author: Hans Christian Wien
Author: 
Author: G. Kalloo
Author: Pam Dawling
Author: Barbara S. Hutchinson
Author: H. C. Flores