A Dynamic Econometric Model of Cattle Inventories and Supply in the United States Beef Cattle Industry

A Dynamic Econometric Model of Cattle Inventories and Supply in the United States Beef Cattle Industry PDF Author: Kenneth Alan Foster
Publisher:
ISBN:
Category :
Languages : en
Pages : 442

Book Description


Econometric Model of the PNW Beef Industry

Econometric Model of the PNW Beef Industry PDF Author: C. W. Johnson
Publisher:
ISBN:
Category : Beef industry
Languages : en
Pages : 34

Book Description


Economic Models of Cattle Prices

Economic Models of Cattle Prices PDF Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 172

Book Description


Essays on Beef Economics

Essays on Beef Economics PDF Author: Amber Kate Oerly
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Book Description
The beef supply chain in the United States consists of many actors from the farm to retail level; with approximately 730,000 beef farms moving cattle to feedlots to slaughter plants and finally to various wholesale, retail, and export channels (USDA NASS, 2017). Thus, the U.S. beef industry is known to be one of the most complex segments of the agricultural sector. Periods of increased volatility and uncertainty related to economic, environmental, and social factors have further highlighted the dynamic nature of the U.S. beef industry and supply chain. This thesis contains two articles. The first article analyzes cowherd supply response in the United States and 14 major cow-calf states in the country. The second article estimates wholesale beef demand parameters. In Article 1, partial-adjustment supply models are estimated to quantify how changes in feeder cattle prices impact beef cow inventories at state and national levels. In Article 2, seeming unrelated regression (SUR) models are estimated to obtain updated wholesale beef demand elasticities. Both Articles 1 and 2 provide updated research related to two current knowledge gaps in the U.S. beef industry. Findings in both articles support the notion that price sensitivity may be decreasing in the U.S. beef-cattle industry.

An Econometric Examination of the Beef Industry in New York State

An Econometric Examination of the Beef Industry in New York State PDF Author: James Geoffrey Taggart
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 194

Book Description


U.S. Beef Industry

U.S. Beef Industry PDF Author:
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 52

Book Description


A Dynamic Price and Supply Model of the U.S. Beef Industry

A Dynamic Price and Supply Model of the U.S. Beef Industry PDF Author: Gary Wayne Brester
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 208

Book Description


A Dynamic Model of a Simulated Livestock-meat Economy

A Dynamic Model of a Simulated Livestock-meat Economy PDF Author: Richard J. Crom
Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 20

Book Description


An Econometric Model of the Beef and Pork Sectors

An Econometric Model of the Beef and Pork Sectors PDF Author: Robert Addison Bain
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 438

Book Description


A Dynamic Analysis of Demand and Supply Relationships for the U.S. Beef Cattle Industry and Their Policy Implications

A Dynamic Analysis of Demand and Supply Relationships for the U.S. Beef Cattle Industry and Their Policy Implications PDF Author: Angelos Pagoulatos
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 228

Book Description