Author: S. Bloom
Publisher:
ISBN:
Category :
Languages : en
Pages : 67
Book Description
A Comparison of Irrigated Pasture and Soiled Forages as Main Roughage Sources for Milk Production in a Mediterranean Environment
World Crops
Irrigated Pastures for Milk Production
Author: Myron G. A. Rumery
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
Book Description
More Forage, More Milk
Author: Aichi J. Kitalyi
Publisher: World Agroforestry Centre
ISBN:
Category : Science
Languages : en
Pages : 144
Book Description
Publisher: World Agroforestry Centre
ISBN:
Category : Science
Languages : en
Pages : 144
Book Description
Establishing and Managing Irrigated Pasture for Horses
Author: Josh Davy
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Horse owners can create a reliable, home-grown source of forage for their animals by setting up an irrigated pasture, but it can't be just anywhere. You need the right soil, the right drainage, the right forage crop and more. Find out what it takes!
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Horse owners can create a reliable, home-grown source of forage for their animals by setting up an irrigated pasture, but it can't be just anywhere. You need the right soil, the right drainage, the right forage crop and more. Find out what it takes!
Dictionary Catalog of the National Agricultural Library
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 776
Book Description
Encyclopedia of Dairy Sciences
Author:
Publisher: Academic Press
ISBN: 0123744075
Category : Technology & Engineering
Languages : en
Pages : 4072
Book Description
Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Publisher: Academic Press
ISBN: 0123744075
Category : Technology & Engineering
Languages : en
Pages : 4072
Book Description
Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Dictionary Catalog of the National Agricultural Library, 1862-1965
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 778
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 778
Book Description
Irrigated Pastures For Forage Production and Soil Conservation in the West
Author: United States. Soil Conservation Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Pastures and Fodder Crops in Rotations in Mediterranean Agriculture
Author: P. A. Oram
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 66
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 66
Book Description