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Author: Rita Morrow Publisher: Independently Published ISBN: Category : Languages : en Pages : 54
Book Description
Food Tastes Better When You Eat It With Your Family!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩A great bonding experience for the family is the mere act of being together around the dining table, without anyone glued to their smartphones and other forms of distractions. Obviously, this can't possibly happen all the time. That's the reason why this book "88 Veggie Burger Recipes" comes in. Let's discover right now! 88 Awesom Veggie Burger Recipes The recipes in the book "88 Veggie Burger Recipes" are the result of the long years I've spent with my mother and sisters helping them cook a lot of main dishes. What I learned about cooking I mostly picked up from observing and asking questions, which led to something good. Each time I asked my mom how she prepared her specialty dish, she would share with me how she did it. But I've neither recorded nor tested her recipes. Beneath her piles of index cards filled with recipes plus handwritten notes, cookbooks, and cut out magazine pages with recipes my mom has barely touched are a precious collection of our family favorites, forever etched in our memories.Most of the meals we prepare in the kitchen reflect so much about our family's past. These are the foods made in my many homes, in numerous countries, throughout the years. People say that variety is the spice of life. And so, you'll find here a global viewpoint on both healthy and indulgent food choices. From my family's table to yours, may you have a great time bonding with your family and making fond memories together.You also see more different types of recipes such as: Lamb Recipes Black Bean Recipes Couscous Recipes Chickpea Recipes Goat Cheese Recipes Wild Rice Recipes Baked Bean Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook main dish every day!Enjoy the book,
Author: Rita Morrow Publisher: Independently Published ISBN: Category : Languages : en Pages : 54
Book Description
Food Tastes Better When You Eat It With Your Family!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩A great bonding experience for the family is the mere act of being together around the dining table, without anyone glued to their smartphones and other forms of distractions. Obviously, this can't possibly happen all the time. That's the reason why this book "88 Veggie Burger Recipes" comes in. Let's discover right now! 88 Awesom Veggie Burger Recipes The recipes in the book "88 Veggie Burger Recipes" are the result of the long years I've spent with my mother and sisters helping them cook a lot of main dishes. What I learned about cooking I mostly picked up from observing and asking questions, which led to something good. Each time I asked my mom how she prepared her specialty dish, she would share with me how she did it. But I've neither recorded nor tested her recipes. Beneath her piles of index cards filled with recipes plus handwritten notes, cookbooks, and cut out magazine pages with recipes my mom has barely touched are a precious collection of our family favorites, forever etched in our memories.Most of the meals we prepare in the kitchen reflect so much about our family's past. These are the foods made in my many homes, in numerous countries, throughout the years. People say that variety is the spice of life. And so, you'll find here a global viewpoint on both healthy and indulgent food choices. From my family's table to yours, may you have a great time bonding with your family and making fond memories together.You also see more different types of recipes such as: Lamb Recipes Black Bean Recipes Couscous Recipes Chickpea Recipes Goat Cheese Recipes Wild Rice Recipes Baked Bean Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook main dish every day!Enjoy the book,
Author: Julian Holden Publisher: Createspace Independent Publishing Platform ISBN: 9781534865839 Category : Languages : en Pages : 246
Book Description
Craving a Mouth Watering Veggie Burger? A Burger That is Good for YOU, The Planet and YOUR Taste buds? CLICK ON the Book's cover and take a browse at the table of Content of the 150 Recipes that are prepared by ME a VEGAN CHEF & NUTRITIONIST with over a decade of experience in Healthy Plant Based cooking. This isn't just a sales pitch, this book is literally packed with over 11 YEARS of experience experimenting with different burger recipes in order to create the world's BEST VEGGIE BURGERS. Save yourself the trouble of scouring the web for hours to find one descent recipe, when you will get a LIFE'S WORTH of The BEST burger recipes right HERE. Imagine YOURSELF serving your family and friends burgers right off the grill on a hot BEAUTIFUL summer's day. The JUICY burgers will be so good you will be the hero of any barbecue or family dinner. And best of all you will know in your mind that you did your body and the environment as well as animal's a service. If you ready to eat a great Veggie burger TODAY! Scroll up, grab this book, and take the first steps to a healthier and more satisfied YOU!
Author: Lukas Volger Publisher: ISBN: 9781908117199 Category : Hamburgers Languages : en Pages : 0
Book Description
Tasty, Exciting, Inexpensive-Veggie Burgers Every Which Way! Whether you already subsist on veggie burgers, enjoy them occasionally, or ardently wish there was an alternative to the rubbery, over-processed frozen burgers sold in cardboard boxes, "Veggie Burgers Every Which Way" is the book for you-one you will want to cook from over and over again. Author Lukas Volger, who has been making and eating veggie burgers since he was a teenager, has assembled more than thirty unique, delicious veggie burger recipes including: Red Lentil and Celery Root BurgersTofu and Chard BurgersBaked Falafel BurgersThai Carrot BurgersSweet Potato Burgers with Lentils and KaleCorn Burgers with Sun-Dried Tomatoes and Goat Cheese More than half the burger recipes are vegan and/or gluten-free, as are many of the extras, which include buns, sides, toppings, and condiments. Everyday ingredient choices ensure that all the burgers and extras are a breeze to assemble. The wide variety of tastes and flavors will excite every palate and suit every craving and occasion. And dozens of mouthwatering photographs leave no doubt that great-tasting veggie burgers can look spectacular, too!
Author: Sarah Davies Publisher: Rowman & Littlefield ISBN: 1493009184 Category : Cooking Languages : en Pages : 243
Book Description
The founders of the popular Naked Kitchen website unveil more than 100 of their favorite organic plant-based recipes for burger lovers everywhere. The recipes combine simple, wholesome ingredients to create a wide variety of scrumptious vegetable- and bean-based burgers and accompaniments that everyone can enjoy. The Naked Kitchen Veggie Burger Book celebrates the burger in all its versatile glory—served on freshly baked buns, crumbled atop salads, added to pasta sauces, baked into taquitos, and more! Spanning a number of different ethnic influences, from Mexican to Mediterranean to Asian, these burgers are as nutritious as they are fun, flavorful, and redolent of homey goodness. The Naked Kitchen duo also present their favorite burger buns, condiments and toppings, sides and salads, fresh beverages, and “beyond burgers” recipes—for a superlative burger experience. Among the offerings: · Zesty Bean Burger · Southwestern Mini Sliders · Caramelized Onion Burger · Roasted Tomato Ketchup · Sweet Corn Ceviche · Crispy Sesame Green Bean Fries · Sweet Potato Beer Fries · Sun-Dried Tomato and Pepper Sausages · Pumpkin Seed Pesto · Sizzlin’ Satay · Pineapple Sunshine Cooler · Sparkling Raspberry Lemon Saki-tail Each recipe includes a full-color photograph and is tagged with symbols indicating whether it is gluten free, soy free, and/or oil free. The authors also share numerous tips and tricks for easy preparation and storage.
Author: Jackie Kearney Publisher: Ryland Peters & Small ISBN: 1788794508 Category : Cooking Languages : en Pages : 329
Book Description
Vegan fast-food is here to stay and never tasted so good with these stunningly inventive recipes for plant-based burgers, dogs, subs, wings and much more! While traditional butchers might be disappearing from the high street there's a new breed ready to slice a different kind of meat – made from plants! So-called 'vegetarian butchers' are creating food that mimics meat and offering convincing substitutes that look, feel and even taste like the real thing. Mock meat, of course, is nothing new. Burger patties made from soy-based protein and wheat gluten have been around since the 1960s but now vegetables, nuts, pulses and grains are in on the act and taking vegan substitutes for all our fast food favourites to a whole new level! But why buy over-processed and over-packaged meat-free products from supermarkets when you can make healthier, cheaper and equally delicious meat-free fast fixes at home? Prepare to be wowed by recipes for Easiest Vegan Burger Recipe Ever with Beet Ketchup, Hell Yeah Chilli Dogs, Baby Got No Beef Burrito, KFC-style Chkn Burger and even Tofish & Chips. Plant-Based Burgers is a fantastic new edition of the previously published Vegan Mock Meat Revolution.
Author: Nina Olsson Publisher: Quarry Books, and ISBN: 163159348X Category : Cooking Languages : en Pages : 163
Book Description
The veggie burger of the future is here! Nourish Atelier's Nina Olsson is here to disrupt your assumptions of what a burger can be. Veggie Burger Atelier is your one-stop guide to making the most flavorful, beautiful, and delicious meat-free burgers you've ever experienced. Olsson shares her secret to the anatomy of the perfect veggie burger with considerations to texture, flavor, firmness, and juiciness. You will also learn substitutions that will let you veganize your burgers, or make them gluten-free. Veggie burgers have never been like this before! These veggie burgers are presented in incredible, full-color photography and with step-by-step instructions.
Author: Nina Olsson Publisher: New Shoe Press ISBN: 0760390614 Category : Cooking Languages : en Pages : 98
Book Description
Shatter your assumptions of what a veggie burger can be with these simple, fresh, and delicious recipes. In Quick and Easy Veggie Burgers—an adapted and affordable edition of Veggie Burger Atelier—Nina Olsson (@nourishatelier) shares her secrets for crafting the perfect veggie burger with considerations to texture, flavor, firmness, and juiciness. You will also learn substitutions that will let you vegan-ize your burgers, or make them gluten-free. Nina’s extraordinary veggie burgers are creatively conceived, straightforward to assemble, and presented in incredible, full-color photography, with step-by-step instructions. Whether you are new to plant-based eating or a seasoned pro, you will find something to savor. Explore more than 40 recipes, including: The Berliner: leek, lentils, pink kraut, and curry ketchup The Habibi: broccoli, white beans, scallions, and cashew cream The Bombay: cauliflower, turmeric, and sesame carrot salad Pulled Jackfruit Sliders, Falafel, and a sushi-inspired Avocado Tofu Rice Bun Plus, recipes for homemade Ketchup, Harissa, Kimchi, Vegan Mayonnaise, and Quinoa Spelt Buns Quick and Easy Veggie Burgers is your one-stop guide to making the most flavorful, beautiful, and delicious meat-free burgers!
Author: Katya Johansson Publisher: Createspace Independent Publishing Platform ISBN: 9781535573474 Category : Languages : en Pages : 72
Book Description
Tasty Veggie Burgers That Are 100% Better Than Meat Burgers!Discover 35 Top Vegan Burger Recipes To (not) die for! A veggie burger is a ground sirloin sandwich style, or chicken-style, patty that does not contain meat, but rather may contain creature items, for example, egg or milk. The patty of a veggie burger might be produced vegetables, textured vegetable protein (like soy), vegetables (beans), tofu, s, mushrooms, or grains or seeds, similar to wheat and flax. In the United States as of April 2005, veggie burgers got to be accessible in Burger King Eateries and those of its establishment Hungry Jack's. As of that same time, they were likewise accessible in certain Subways and Harvey's, and also numerous chain eateries. Once in a while the veggie burger choice will show up at the base of a menu as a conceivable substitution for hamburger or turkey burgers, as opposed to as an individual menu thing. 5 Reasons To Buy This Book: Make Delicious Veggie Burgers! Lose Weight! Enjoy The Coolest Recipes! Live Longer! Keep The Animals, save the planet etc Here Are Some Of The Recipes You'll Learn: 1. Superb Vegetarian Burger 2. Delicious Grilled Egg, Halloumi and Pesto Burgers 4. Delicious Potato Veggie Burgers 6. Healthy Black bean Burgers with Broccoli 7. Delicious Portobello Mushroom Burgers 8. Amazing Kidney Bean Burger 9. Healthy Sriracha Burgers 10. Healthy Chickpea Veggie Burgers 11. Healthy Black Bean and Basil Burger 12. Amazing Kimchi Mushroom Burgers 13. Healthy Smoky Bean and Beet Burgers 14. Veggie Samosa Burger 15. Healthy Lentil Burger with Mustard Sauce OK.... You Can Tell That This is a "no brainer..". You get value for little money here, don't you agree? - Download Your Copy Now -
Author: Sophia DeSantis Publisher: ISBN: 1624144799 Category : Cooking Languages : en Pages : 194
Book Description
Say goodbye to dry, boring and overly processed and hello to easy, fun and delicious veggie burgers and burritos from Sophia DeSantis. These next level veggie burgers and burritos are approachable for any chef, and Sophia’s mind blowing flavor combinations are unlike any other you’ve ever had. All burgers and burritos are plant-based, gluten-free and refined-sugar free, and feature real, whole food ingredients, as well as side dish and sauce pairings. Excite your tastebuds and feel satisfied and nourished with the unique and internationally inspired combinations that bring to together flavors even meat eaters will enjoy. Recipes include Smoky Hawaiian, Tangy Black Bean and Chiles and Curry burgers to burritos like Crispy Cauliflower “Fish”, Greek Orzo and Thai Burritos. Sophia also includes notes on how to make some of the more exotic burgers and burritos accessible for kids and babies, and sauces like Sriracha Mayo and her coveted vegan sour cream recipe that she’s been perfecting for years. This book features 75 delicious recipes and 75 mouth-watering photos.
Author: Rita Morrow
Author: Rita Morrow
Author: Julian Holden
Author: Nina Olsson
Author: Lukas Volger
Author: Sarah Davies
Author: Jackie Kearney
Author: Nina Olsson
Author: Nina Olsson
Author: Katya Johansson
Author: Sophia DeSantis