Author: Lisa Bass
Publisher: Rowman & Littlefield
ISBN: 1493042750
Category : House & Home
Languages : en
Pages : 217
Book Description
Transform your home into a simple farmhouse--no matter where you live--with this beautiful guide to slow living. Country girl and popular blogger Lisa Bass shares her favorite hearty recipes, handmade projects, and tips for natural living that she uses in her own from-scratch life. Slow down and enjoy the simplicity of a country lifestyle with recipes and projects such as: Natural Kitchen: rosemary lemon foaming dish soap, stonewashed linen apron, market tote Handmade Décor: pillow covers from reclaimed materials, dipped beeswax candles, linen ruffle throw blanket Natural Body: chamomile body butter, lavender calendula salve, relaxing bath soak and body mist Natural Laundry: essential oil spot remover, wool dryer balls, lavender linen spray Natural Cleaning: orange dusting spray, glass cleaner Farmhouse Cooking: cast iron sourdough cinnamon roll, orange cream kefir smoothie, roasted red pepper and tomato soup Gardening: windowsill herb garden, cut flower garden, essential oil pest spray
Simple Farmhouse Life
Author: Lisa Bass
Publisher: Rowman & Littlefield
ISBN: 1493042750
Category : House & Home
Languages : en
Pages : 217
Book Description
Transform your home into a simple farmhouse--no matter where you live--with this beautiful guide to slow living. Country girl and popular blogger Lisa Bass shares her favorite hearty recipes, handmade projects, and tips for natural living that she uses in her own from-scratch life. Slow down and enjoy the simplicity of a country lifestyle with recipes and projects such as: Natural Kitchen: rosemary lemon foaming dish soap, stonewashed linen apron, market tote Handmade Décor: pillow covers from reclaimed materials, dipped beeswax candles, linen ruffle throw blanket Natural Body: chamomile body butter, lavender calendula salve, relaxing bath soak and body mist Natural Laundry: essential oil spot remover, wool dryer balls, lavender linen spray Natural Cleaning: orange dusting spray, glass cleaner Farmhouse Cooking: cast iron sourdough cinnamon roll, orange cream kefir smoothie, roasted red pepper and tomato soup Gardening: windowsill herb garden, cut flower garden, essential oil pest spray
Publisher: Rowman & Littlefield
ISBN: 1493042750
Category : House & Home
Languages : en
Pages : 217
Book Description
Transform your home into a simple farmhouse--no matter where you live--with this beautiful guide to slow living. Country girl and popular blogger Lisa Bass shares her favorite hearty recipes, handmade projects, and tips for natural living that she uses in her own from-scratch life. Slow down and enjoy the simplicity of a country lifestyle with recipes and projects such as: Natural Kitchen: rosemary lemon foaming dish soap, stonewashed linen apron, market tote Handmade Décor: pillow covers from reclaimed materials, dipped beeswax candles, linen ruffle throw blanket Natural Body: chamomile body butter, lavender calendula salve, relaxing bath soak and body mist Natural Laundry: essential oil spot remover, wool dryer balls, lavender linen spray Natural Cleaning: orange dusting spray, glass cleaner Farmhouse Cooking: cast iron sourdough cinnamon roll, orange cream kefir smoothie, roasted red pepper and tomato soup Gardening: windowsill herb garden, cut flower garden, essential oil pest spray
Old-time Farmhouse Cooking
Author: Barbara Swell
Publisher: Native Ground Books & Music
ISBN: 9781883206413
Category : Cooking
Languages : en
Pages : 0
Book Description
Climb down off your tractor and dig into some old-fashioned, farm-fresh comfort food! We have got cranberry beef stew simmering on the old wood cookstove and some sweet corn just pulled off the stalks. Try a dab of this farm-churned golden butter on the orange rye bread still warm from the oven. Whether you are a born farmer, or a country-minded city person, you will enjoy these creative rural American recipes from a time when the food was wholesome and life was full of fresh air and sunshine. These recipes, stores, jokes, advice, farm lore, and illustrations were collected from a wide variety of American agricultural sources from the 1880s to the 1950s.
Publisher: Native Ground Books & Music
ISBN: 9781883206413
Category : Cooking
Languages : en
Pages : 0
Book Description
Climb down off your tractor and dig into some old-fashioned, farm-fresh comfort food! We have got cranberry beef stew simmering on the old wood cookstove and some sweet corn just pulled off the stalks. Try a dab of this farm-churned golden butter on the orange rye bread still warm from the oven. Whether you are a born farmer, or a country-minded city person, you will enjoy these creative rural American recipes from a time when the food was wholesome and life was full of fresh air and sunshine. These recipes, stores, jokes, advice, farm lore, and illustrations were collected from a wide variety of American agricultural sources from the 1880s to the 1950s.
The Elliott Homestead
Author:
Publisher:
ISBN: 9780996603874
Category : Cooking (Natural foods)
Languages : en
Pages : 192
Book Description
Publisher:
ISBN: 9780996603874
Category : Cooking (Natural foods)
Languages : en
Pages : 192
Book Description
A Farmgirl's Table
Author: Jessica Robinson
Publisher: Gibbs Smith
ISBN: 1423642198
Category : Cooking
Languages : en
Pages : 337
Book Description
From a farmgirl’s table to yours. The New England farmgirl, transplanted to North Carolina, shares heartwarming stories and personal advice along with a bushel of new recipes for using produce from the garden or farmers market, stocking a pantry with canned goods, making homemade bread and traditional family recipes, and entertaining guests at get-togethers with recipes for lemonades and drinks, salads, hearty main courses, pies, cakes, and more. Author of The New England Farmgirl, Jessica Robinson was raised on a small Connecticut farm where her family raised livestock and grew crops, as well as operated a maple sugar house. Today, Jessica lives on a small farm in Graham, North Carolina, with her husband and two sons. She edits, develops recipes, and provides photographs for her popular blog, Carolina Farmhouse Kitchen.
Publisher: Gibbs Smith
ISBN: 1423642198
Category : Cooking
Languages : en
Pages : 337
Book Description
From a farmgirl’s table to yours. The New England farmgirl, transplanted to North Carolina, shares heartwarming stories and personal advice along with a bushel of new recipes for using produce from the garden or farmers market, stocking a pantry with canned goods, making homemade bread and traditional family recipes, and entertaining guests at get-togethers with recipes for lemonades and drinks, salads, hearty main courses, pies, cakes, and more. Author of The New England Farmgirl, Jessica Robinson was raised on a small Connecticut farm where her family raised livestock and grew crops, as well as operated a maple sugar house. Today, Jessica lives on a small farm in Graham, North Carolina, with her husband and two sons. She edits, develops recipes, and provides photographs for her popular blog, Carolina Farmhouse Kitchen.
American Cookery
Author:
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 92
Book Description
The Complete Farmhouse Kitchen Cookbook
Author: Mary Watts
Publisher: HarperCollins
ISBN: 9780004112565
Category : Cookery
Languages : en
Pages : 448
Book Description
Publisher: HarperCollins
ISBN: 9780004112565
Category : Cookery
Languages : en
Pages : 448
Book Description
The Good Housekeeping Illustrated Cookbook
Author: Good Housekeeping
Publisher: Hearst
ISBN: 9781588161871
Category : Cookbooks
Languages : en
Pages : 0
Book Description
A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
Publisher: Hearst
ISBN: 9781588161871
Category : Cookbooks
Languages : en
Pages : 0
Book Description
A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
The Farm Chicks in the Kitchen
Author: Teri Edwards
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781588167293
Category : Cooking
Languages : en
Pages : 152
Book Description
Join The Farm Chicks in their kitchen as they share their favorite recipes, tips for frugal country living, and good times spent with family and friends.
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781588167293
Category : Cooking
Languages : en
Pages : 152
Book Description
Join The Farm Chicks in their kitchen as they share their favorite recipes, tips for frugal country living, and good times spent with family and friends.
Artisan Sourdough Made Simple
Author: Emilie Raffa
Publisher: Page Street Publishing
ISBN: 1624144306
Category : Cooking
Languages : en
Pages : 210
Book Description
The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.
Publisher: Page Street Publishing
ISBN: 1624144306
Category : Cooking
Languages : en
Pages : 210
Book Description
The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.
Taste of Home Farmhouse Favorites
Author: Taste of Home
Publisher: Simon and Schuster
ISBN: 1617659533
Category : Cooking
Languages : en
Pages : 453
Book Description
Set your table with the heartwarming goodness of delicious country classics from the best of Taste of Home. This keepsake collection of comforting recipes comes directly from farmhouse cooks—those who live in (and long for) the country. It’s time to sit back, relax and savor the heartwarming flavors the country has to offer. From hearty breakfasts and all-American barbecues to freshly baked breads and family-reunion desserts, the downhome comfort found at a farmhouse table is simply irresistible. This keepsake collection of comforting recipes comes directly from farmhouse cooks—those who live in (and long for) the country. Relish the specialties enjoyed in their own homes…the foods they set on their tables, rely on for special occasions and turn to when it’s time for an amazing sweet. So, settle in and relish the goodness of buttery biscuits, garden-fresh greats, crispy fried chicken and so much more. With Farmhouse Favorites, the best of country cooking is always at your fingertips.
Publisher: Simon and Schuster
ISBN: 1617659533
Category : Cooking
Languages : en
Pages : 453
Book Description
Set your table with the heartwarming goodness of delicious country classics from the best of Taste of Home. This keepsake collection of comforting recipes comes directly from farmhouse cooks—those who live in (and long for) the country. It’s time to sit back, relax and savor the heartwarming flavors the country has to offer. From hearty breakfasts and all-American barbecues to freshly baked breads and family-reunion desserts, the downhome comfort found at a farmhouse table is simply irresistible. This keepsake collection of comforting recipes comes directly from farmhouse cooks—those who live in (and long for) the country. Relish the specialties enjoyed in their own homes…the foods they set on their tables, rely on for special occasions and turn to when it’s time for an amazing sweet. So, settle in and relish the goodness of buttery biscuits, garden-fresh greats, crispy fried chicken and so much more. With Farmhouse Favorites, the best of country cooking is always at your fingertips.