Author: American society of heating refrigerating and air conditioning engineers Publisher: ISBN: 9781931862004 Category : Air conditioning Languages : en Pages : 0
Book Description
The 2002 ASHRAE Handbook-Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This book includes information on cooling, freezing, and storing food; industrial applications of refrigeration; and low-temperature refrigeration. Primarily a reference for the practicing engineer, this volume is also useful for anyone involved in cooling and storage of food products.
Author: Ashrae Publishing Publisher: ISBN: 9781939200976 Category : Air conditioning Languages : en Pages : 0
Book Description
The 2018 ASHRAE Handbook--Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This volume includes data and guidance on cooling, freezing, and storing food; industrial and medical applications of refrigeration; and low-temperature refrigeration.
Author: Ashrae Publisher: ISBN: 9781936504732 Category : Technology & Engineering Languages : en Pages : 784
Book Description
The 2014 ASHRAE Handbook--Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This volume includes data and guidance on cooling, freezing, and storing food; industrial and medical applications of refrigeration; and low-temperature refrigeration.The 2014 ASHRAE Handbook--Refrigeration CD, in both I-P and SI editions, contains PDFs of chapters easily viewable using Adobe Reader. This product must be installed on user's computer. Product cannot be read directly from CD and is not compatible with mobile devices. Opened software cannot be returned for refund or credit.
Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers Publisher: ISBN: 9781936504718 Category : Air conditioning Languages : en Pages : 0
Book Description
The 2014 ASHRAE Handbook--Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This volume includes data and guidance on cooling, freezing, and storing food; industrial and medical applications of refrigeration; and low-temperature refrigeration.The 2014 ASHRAE Handbook--Refrigeration CD, in both I-P and SI editions, contains PDFs of chapters easily viewable using Adobe Reader. This product must be installed on user's computer. Product cannot be read directly from CD and is not compatible with mobile devices. Opened software cannot be returned for refund or credit.
Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers Publisher: Amer Society of Heating ISBN: 9781933742816 Category : Technology & Engineering Languages : en Pages : 758
Book Description
Annotation The 2010 ASHRAE Handbook-Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This book includes information on cooling, freezing, and storing food; industrial applications of refrigeration; and low-temperature refrigeration. Primarily a reference for the practicing engineer, this volume is also useful for anyone involved in cooling and storage of food products. This edition contains two new chapters, Chapter 3, "Carbon Dioxide Refrigeration Systems" and Chapter 50, "Terminology of Refrigeration."
Author: American society of heating refrigerating and air conditioning engineers
Author: 
Author: Ashrae Publishing
Author: Ashrae
Author: American Society of Heating and Air-Conditioning Engineers
Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers
Author: 
Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers
Author: Thomas M. Lillesand
Author: