Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 390
Book Description
W. O. Atwater Memorial Lecture
Selected Speeches and News Releases
Author: United States. Department of Agriculture. Office of Public Affairs (1989- ).
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 474
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 474
Book Description
Bibliography of the History of Medicine
The Fat Studies Reader
Author: Esther Rothblum
Publisher: NYU Press
ISBN: 081477640X
Category : Social Science
Languages : en
Pages : 395
Book Description
Winner of the 2010 Distinguished Publication Award from the Association for Women in Psychology Winner of the 2010 Susan Koppelman Award for the Best Edited Volume in Women’s Studies from the Popular Culture Association A milestone anthology of fifty-three voices on the burgeoning scholarly movement—fat studies We have all seen the segments on television news shows: A fat person walking on the sidewalk, her face out of frame so she can't be identified, as some disconcerting findings about the "obesity epidemic" stalking the nation are read by a disembodied voice. And we have seen the movies—their obvious lack of large leading actors silently speaking volumes. From the government, health industry, diet industry, news media, and popular culture we hear that we should all be focused on our weight. But is this national obsession with weight and thinness good for us? Or is it just another form of prejudice—one with especially dire consequences for many already disenfranchised groups? For decades a growing cadre of scholars has been examining the role of body weight in society, critiquing the underlying assumptions, prejudices, and effects of how people perceive and relate to fatness. This burgeoning movement, known as fat studies, includes scholars from every field, as well as activists, artists, and intellectuals. The Fat Studies Reader is a milestone achievement, bringing together fifty-three diverse voices to explore a wide range of topics related to body weight. From the historical construction of fatness to public health policy, from job discrimination to social class disparities, from chick-lit to airline seats, this collection covers it all. Edited by two leaders in the field, The Fat Studies Reader is an invaluable resource that provides a historical overview of fat studies, an in-depth examination of the movement’s fundamental concerns, and an up-to-date look at its innovative research.
Publisher: NYU Press
ISBN: 081477640X
Category : Social Science
Languages : en
Pages : 395
Book Description
Winner of the 2010 Distinguished Publication Award from the Association for Women in Psychology Winner of the 2010 Susan Koppelman Award for the Best Edited Volume in Women’s Studies from the Popular Culture Association A milestone anthology of fifty-three voices on the burgeoning scholarly movement—fat studies We have all seen the segments on television news shows: A fat person walking on the sidewalk, her face out of frame so she can't be identified, as some disconcerting findings about the "obesity epidemic" stalking the nation are read by a disembodied voice. And we have seen the movies—their obvious lack of large leading actors silently speaking volumes. From the government, health industry, diet industry, news media, and popular culture we hear that we should all be focused on our weight. But is this national obsession with weight and thinness good for us? Or is it just another form of prejudice—one with especially dire consequences for many already disenfranchised groups? For decades a growing cadre of scholars has been examining the role of body weight in society, critiquing the underlying assumptions, prejudices, and effects of how people perceive and relate to fatness. This burgeoning movement, known as fat studies, includes scholars from every field, as well as activists, artists, and intellectuals. The Fat Studies Reader is a milestone achievement, bringing together fifty-three diverse voices to explore a wide range of topics related to body weight. From the historical construction of fatness to public health policy, from job discrimination to social class disparities, from chick-lit to airline seats, this collection covers it all. Edited by two leaders in the field, The Fat Studies Reader is an invaluable resource that provides a historical overview of fat studies, an in-depth examination of the movement’s fundamental concerns, and an up-to-date look at its innovative research.
Cumulated Index Medicus
Proceedings of the VIIIth Conference of the International Society for Trace Element Research in Humans (ISTERH), the IXth Conference of the Nordic Trace Element Society (NTES), and the VIth Conference of the Hellenic Trace Element Society (HTES), 2007
Author: Curtiss Hunt
Publisher: Springer Science & Business Media
ISBN: 1402090560
Category : Medical
Languages : en
Pages : 152
Book Description
Current state of knowledge and gaps in experimental evidence related to the physiologic role and toxicity of trace elements in human health were presented and discussed at an international joint conference in Hersonissos, Crete-Greece, in October 2007. The conference (ISTERH/NTES/HTES ‘07) constituted the VIIIth Conference of the International Society for Trace Element Research in Humans (ISTERH), the IXth Conference of the Nordic Trace Element Society (NTES), and the VIth Conference of the Hellenic Trace Element Society (HTES). The focus of the conference is put on the topics: Trace minerals as modulators of arterial function Zinc nutriture and the fetal origins of disease Health consequences of trace element deficiencies Copper in neurologic and neurodegenerative diseases Health effects of low dose exposure to toxic metals Environmental stress and mineral homeostasis Molecular mechanisms of metal induced disease Advances in analytical detection of trace elements in biological tissues Mineral elements and molecular signaling as it relates to human disease Is copper involved in carcinogenesis/carcinostatics? Zinc and the common cold The role micronutrients (iodine, iron and zinc) in intellectual development.
Publisher: Springer Science & Business Media
ISBN: 1402090560
Category : Medical
Languages : en
Pages : 152
Book Description
Current state of knowledge and gaps in experimental evidence related to the physiologic role and toxicity of trace elements in human health were presented and discussed at an international joint conference in Hersonissos, Crete-Greece, in October 2007. The conference (ISTERH/NTES/HTES ‘07) constituted the VIIIth Conference of the International Society for Trace Element Research in Humans (ISTERH), the IXth Conference of the Nordic Trace Element Society (NTES), and the VIth Conference of the Hellenic Trace Element Society (HTES). The focus of the conference is put on the topics: Trace minerals as modulators of arterial function Zinc nutriture and the fetal origins of disease Health consequences of trace element deficiencies Copper in neurologic and neurodegenerative diseases Health effects of low dose exposure to toxic metals Environmental stress and mineral homeostasis Molecular mechanisms of metal induced disease Advances in analytical detection of trace elements in biological tissues Mineral elements and molecular signaling as it relates to human disease Is copper involved in carcinogenesis/carcinostatics? Zinc and the common cold The role micronutrients (iodine, iron and zinc) in intellectual development.
Research Progress in 1990-91
Current Bibliography of Epidemiology
Author:
Publisher:
ISBN:
Category : Epidemiology
Languages : en
Pages : 1416
Book Description
Monthly, with annual cumulations. Comprehensive, current index to periodical medical literature intended for use of practitioners, investigators, and other workers in community medicine who are concerned with the etiology, prevention, and control of disease. Citations are derived from MEDLARS tapes for Index medicus of corresponding date. Arrangement by 2 sections, i.e., Selected subject headings, and Diseases, organisms, vaccines. No author index.
Publisher:
ISBN:
Category : Epidemiology
Languages : en
Pages : 1416
Book Description
Monthly, with annual cumulations. Comprehensive, current index to periodical medical literature intended for use of practitioners, investigators, and other workers in community medicine who are concerned with the etiology, prevention, and control of disease. Citations are derived from MEDLARS tapes for Index medicus of corresponding date. Arrangement by 2 sections, i.e., Selected subject headings, and Diseases, organisms, vaccines. No author index.
Food, Morals and Meaning
Author: John Coveney
Publisher: Taylor & Francis
ISBN: 1000938972
Category : Social Science
Languages : en
Pages : 216
Book Description
First published in 2006. Food, Morals and Meaning examines our need to discipline our desires, our appetites and our pleasures at the table. However, instead of seeing this discipline as dominant or oppressive it argues that a rationalisation of pleasure plays a positive role in our lives, allowing us to better understand who we are. The book begins by exploring the way that concerns about food, the body and pleasure were prefigured in antiquity and then how these concerns were recast in early Christianity as problems of 'natural' appetite which had to be curbed. The following chapters discuss how scientific knowledge about food was constructed out of philosophical and religious concerns about indulgence and excess in 18th and 19th Century Europe. Finally, by using research collected from in-depth interviews with families, the last section focuses on the social organisation of food in the modern home to illustrate the ways that the meal table now incorporates the principles of nutrition as a form of moral training, especially for children. Food, Morals and Meaning will be essential reading for those studying nutrition, public health, sociology of health and illness and sociology of the body.
Publisher: Taylor & Francis
ISBN: 1000938972
Category : Social Science
Languages : en
Pages : 216
Book Description
First published in 2006. Food, Morals and Meaning examines our need to discipline our desires, our appetites and our pleasures at the table. However, instead of seeing this discipline as dominant or oppressive it argues that a rationalisation of pleasure plays a positive role in our lives, allowing us to better understand who we are. The book begins by exploring the way that concerns about food, the body and pleasure were prefigured in antiquity and then how these concerns were recast in early Christianity as problems of 'natural' appetite which had to be curbed. The following chapters discuss how scientific knowledge about food was constructed out of philosophical and religious concerns about indulgence and excess in 18th and 19th Century Europe. Finally, by using research collected from in-depth interviews with families, the last section focuses on the social organisation of food in the modern home to illustrate the ways that the meal table now incorporates the principles of nutrition as a form of moral training, especially for children. Food, Morals and Meaning will be essential reading for those studying nutrition, public health, sociology of health and illness and sociology of the body.
Current Perspectives on Nutrition and Health
Author: Kenneth K. Carroll
Publisher: McGill-Queen's Press - MQUP
ISBN: 0773567038
Category : Medical
Languages : en
Pages : 337
Book Description
The contributors explore recent findings on disease patterns, health maintenance, and dietary approaches to reducing the risk of chronic disease. Internationally known experts provide valuable new information on the influence of diet on heart disease, cancer, hypertension, kidney disease, diabetes, obesity, and osteoporosis. As well, they examine recent developments in nutrition research in Britain and other European countries and discuss priorities for nutrition research in Canada as set forth in a report recently released by the Ministry of Health. Current Perspectives on Nutrition and Health will be a valuable resource for health care professionals, food producers, governments, and the general public.
Publisher: McGill-Queen's Press - MQUP
ISBN: 0773567038
Category : Medical
Languages : en
Pages : 337
Book Description
The contributors explore recent findings on disease patterns, health maintenance, and dietary approaches to reducing the risk of chronic disease. Internationally known experts provide valuable new information on the influence of diet on heart disease, cancer, hypertension, kidney disease, diabetes, obesity, and osteoporosis. As well, they examine recent developments in nutrition research in Britain and other European countries and discuss priorities for nutrition research in Canada as set forth in a report recently released by the Ministry of Health. Current Perspectives on Nutrition and Health will be a valuable resource for health care professionals, food producers, governments, and the general public.