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Author: Andrea Jourdan Publisher: ISBN: Category : Desserts Languages : en Pages : 221
Book Description
DESSERTS. Whether it's a bevelled antique jar picked up at a flea market, or that classic Kilner jar saved at the back of a kitchen cupboard, all kinds of containers can become sparkling, creative and beautiful ways to prepare and serve divine desserts. These sublime recipes are singleserving treats, which makes them the perfect ending to a family meal or dinner party. They also make a great gift, staying fresh and travelling well - perfect for making ahead. Andrea Jourdan has developed a wide array of recipes that are loads of fun to make - everything from puddings and trifles to cobblers, pies and cakes. And because the jars allow for things like freezing or setting jellies in layers, the colours and textures are special.
Author: Andrea Jourdan Publisher: ISBN: Category : Desserts Languages : en Pages : 221
Book Description
DESSERTS. Whether it's a bevelled antique jar picked up at a flea market, or that classic Kilner jar saved at the back of a kitchen cupboard, all kinds of containers can become sparkling, creative and beautiful ways to prepare and serve divine desserts. These sublime recipes are singleserving treats, which makes them the perfect ending to a family meal or dinner party. They also make a great gift, staying fresh and travelling well - perfect for making ahead. Andrea Jourdan has developed a wide array of recipes that are loads of fun to make - everything from puddings and trifles to cobblers, pies and cakes. And because the jars allow for things like freezing or setting jellies in layers, the colours and textures are special.
Author: Daniel Christensen Publisher: Createspace Independent Publishing Platform ISBN: 9781514108802 Category : Desserts Languages : en Pages : 0
Book Description
" ... Everyone loves desserts, right? And if you love cooking, this is like giving the gift of love in a jar. It's amazing how many dessert recipes you can make and serve simply by using a Mason jar. The ideas are endless, but [in this book] are over 50 recipes to get you started ..."--Page 4 of cover.
Author: Jamie Matthews Publisher: KMT Marketing ISBN: Category : Cooking Languages : en Pages : 43
Book Description
DIY Gift Desserts Homemade Desserts in a jar are a fun, frugal, and great gift to share with just about any one or even better to make for yourself to enjoy. Desserts in a jar contain beautifully layered ingredients topped with a decoration and are a thoughtful and economical way to treat friends, coworkers, neighbors or teachers to a unique customized gift. And making them is easy and fun! Desserts in a Jar are easy to make and there is a wide variety of recipes available in this book. From cookie mixes to gourmet custards to homemade pies, you'll be able to please everyone. This book contains proven recipes and tips on how you can make quick, easy desserts in a jar. I will provide you with everything you need to know from tools, ingredients, and recipes to storage.
Author: Shaina Olmanson Publisher: Harvard Common Press ISBN: 1558327991 Category : Cooking Languages : en Pages : 171
Book Description
Some desserts in jars are baked or otherwise prepared right in the jar, while others are spooned into jars. Either way, the sparkling and pretty vessel and the appealing treat it holds make for a beautiful presentation. Olmanson's clever and cute desserts are at once playful and well-crafted, appropriate for a kids' birthday one weekend (Peanut Butter Cup Cupcakes) and a grown-up gathering, the next (Neapolitan Cakes). The book includes chapters on cakes, pies, crumbles and cobblers, quick breads and frozen indulgences like Strawberry Lemonade Granitas. Desserts in jars are fun to make and, of course, to eat, and they are especially suited for gift-giving. They store, travel and stay fresh well, and even can be delivered with a lid on the jar and with gift tags, ribbons, and other embellishments. Olmanson devotes a special chapter to as-yet-unbaked mixes, with the flour, brown sugar, and so on attractively layered in the jar, a timeless idea now undergoing its own revival.
Author: Betty Combs Publisher: PublishDrive ISBN: Category : Cooking Languages : en Pages : 50
Book Description
Yummy & Appetizing Desserts Scooped Out of Jars! Desserts in jars are very appealing and attractive sights to behold. This attractiveness makes desserts mouth-watering and yummy than desserts served on plates. Whatever the occasion, desserts in jars can spice up your occasion and end it in a captivating way. You can have your fruits, cakes, parfaits, puddings and creams in cute, decorative and labeled jars for easy identification and your eating delight. Jars are the perfect contains for serving stylish, appealing and appetizing dished as they are easily sourced, strong and handy. Also you can give your friends, family and visitors desserts in jars as a gift and takeaway. hbRecipes in this book include: /h2strong” Parfaits, Crumbles, Ice Creams, Fudges, Cupcakes, Cheesecakes, Pies, S’mores, Cottas and other nourishing recipes. Scroll up, click BUY and treat yourself and family to a whole new level of delicious desserts.
Author: Kristina Newman Publisher: ISBN: 9781516976959 Category : Languages : en Pages : 124
Book Description
Learn the best Dessert in a Jar Recipes for Cookies, Cupcake and Cakes in this awesome boxed set deal.Whether you are looking for an inexpensive gift to give or an elaborate dessert to show appreciation for being invited to a friend's house for dinner, consider making a dessert in a jar. Give a simple gift which takes little time to prepare, but requires the recipient to prepare or make a ready-made dessert which showcases artistic talent. Not only do they make for a pretty presentation, but also desserts in a jar are also easy to transport if your celebration takes you away from home. Plus, they provide a mess-free alternative to those recipes that usually cause sticky fingers.This bundle contains proven recipes and tips on how you can make quick, easy desserts in a jar. I will provide you with everything you need to know from tools, ingredients, and recipes to storage. I don't just offer the standard cookie in a jar recipes, I have a large variety of dessert recipes to choose from.Book 1: Gifts in Jars: Easy, Inexpensive Cookie in a Jar Recipes to Make and GiveLearn how to make simple, inexpensive cookie in a jar mixes that you can enjoy yourself or give as gifts.Book 2: Cakes in a JarLearn how to make amazing Cakes in a Jar with easy, delicious cake recipes.Book 3: Cupcakes in a JarLearn how to make Quick, Easy, And Delicious Cupcake Recipes
Author: Jamie Matthews Publisher: KMT Marketing ISBN: Category : Cooking Languages : en Pages : 39
Book Description
Everyone loves homemade cake. Homemade cakes in a jar are fun, inexpensive, and great gift to share with just about any one or even better to make for yourself to enjoy. Cakes in a jar contain beautifully layered ingredients topped with a decoration and are a thoughtful and economical way to treat friends, coworkers, neighbors or teachers to a unique customized gift. And making them is easy and fun! This book contains proven recipes and tips on how you can make quick, easy Cakes in a jar. I will provide you with everything you need to know from tools, ingredients, and recipes to storage.
Author: Yossy Arefi Publisher: Clarkson Potter ISBN: 0593139666 Category : Cooking Languages : en Pages : 194
Book Description
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.
Author: Louise Davidson Publisher: Independently Published ISBN: 9781723965340 Category : House & Home Languages : en Pages : 96
Book Description
Desserts in jars are easy to make and look fabulous and taste delicious!***LARGE PRINT EDITION***This book offers 50 beautiful dessert recipes that you can make inside a canning jar. These jar desserts look gorgeous and are a great way of presenting food. They can be gifted to friends and loved ones during the holiday season or on special occasions. They are also portable and convenient solutions to having a sweet treat on the go. Apart from scoring full points in the presentation department, there are practical considerations for keeping your desserts in a jar. For starters, these glass beauties come in individual serving sizes to make it easier to serve your guests at a dinner party. You will never have to worry about not having enough dessert to go around the table. If you are on a diet, these jars also help with portion control, because you are aware of how much you are consuming. Additionally, the glass jars are also able to withstand both hot and cold temperatures, making them highly versatile for use in a microwave, conventional oven, or freezer. This means that it is possible to bake and serve chocolate cake all in the same container! And to make dinner preparation even easier, you can pre-make these desserts in the same canning jar, and chill them in the fridge.The recipes in this book cover both baked and no-bake items, from pies to bread, as well as all-time favorites including chocolate cakes, red velvet cupcakes, and pumpkin pies. There is also a section providing gluten-free, raw, and vegan options to make sure that those with food intolerances can also enjoy these sweet delights. There is just something especially scrumptious of eating a homemade dessert in a jar. It
Author: Andrea Jourdan
Author: Andrea Jourdan
Author: Daniel Christensen
Author: Jamie Matthews
Author: Sara Smith Wells
Author: Shaina Olmanson
Author: Betty Combs
Author: Kristina Newman
Author: Jamie Matthews
Author: Yossy Arefi
Author: Louise Davidson