130 plats uniques minceur PDF Download

Author: Thérèse Ellul-Ferrari
Publisher:
ISBN:
Category :
Languages : fr
Pages : 166

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Author: Thérèse Ellul-Ferrari
Publisher:
ISBN: 9782501036825
Category : Cooking, French
Languages : fr
Pages : 190

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Book Description
Un repas complet et équilibré en un seul plat ! Mais aussi et surtout des recettes maison savoureuses qui rassasient suffisamment pour éviter les " creux ", sans jamais dépasser 300 calories. Chaque recette comporte l'essentiel dûment calculé pour apporter tout ce qu'il faut à l'organisme : un élément protidique et un élément vitaminé, minéralisé et fibreux. Un laitage ou un fromage et un fruit ou une crudité compléteront le menu. Terrine de poulet aux aubergines, clafoutis de tomates au thon, lotte royale, truite farcie aux endives, noix de bœuf madrilène, salades composées... 130 recettes délicieuses et faciles à préparer : l'idéal pour simplifier la cuisine sans jamais l'appauvrir ni la rendre monotone.

Author: Electre
Publisher:
ISBN: 9782765405986
Category : French imprints
Languages : fr
Pages : 1440

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Book Description

Author: John Cousins
Publisher: Hodder Education
ISBN: 1444169777
Category : Business & Economics
Languages : en
Pages : 817

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Book Description
Thoroughly revised and updated for its 8th edition, Food and Beverage Service is considered the standard reference book for food and drink service in the UK and in many countries overseas. New features of this edition include: - larger illustrations, making the service sequence clearer than ever - updated information that is current, authoritative and sets a world standard - a new design that is accessible and appealing. As well as meeting the needs of students working towards VRQ, S/NVQ, BTEC or Institute of Hospitality qualifications in hospitality and catering at Levels 1 to 4, or degrees in restaurant, hotel and hospitality management, the 'Waiter's Bible' is also widely bought by industry professionals. It is a valuable reference source for those working in food and beverage service at a variety of levels and is recognised as the principal reference text for International WorldSkills Competitions, Trade 35 Restaurant Service.

Author:
Publisher:
ISBN:
Category : Marine meteorology
Languages : en
Pages : 732

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Author: Unesco
Publisher:
ISBN:
Category : Arid regions
Languages : en
Pages : 144

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Book Description

Author: Charles Ranhofer
Publisher: Courier Dover Publications
ISBN: 1606601059
Category : Cooking
Languages : en
Pages : 1204

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Book Description
Complete culinary encyclopedia, with more than 3,500 recipes and nearly 800 black-and-white illustrations. This edition of the great classic is available in a splendid hardcover facsimile of the rare 1893 original.

Author: National Collaborating Centre for Mental Health (Great Britain)
Publisher: Royal College of Psychiatrists
ISBN: 9781854333988
Category : Anorexia nervosa
Languages : en
Pages : 0

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Book Description
This guideline has been developed to advise on the identification, treatment and management of the eating disorders anorexia nervosa, bulimia nervosa, and related conditions. The guideline recommendations have been developed by a multidisciplinary group of health care professionals, patients and their representatives, and guideline methodologists after careful consideration of the best available evidence. It is intended that the guideline will be useful to clinicians and service commissioners in providing and planning high quality care for those with eating disorders while also emphasising the importance of the experience of care for patients and carers.

Author: Mara Selvini Palazzoli
Publisher: Jason Aronson
ISBN:
Category : Medical
Languages : en
Pages : 320

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Book Description

Author: NSW Ombudsman
Publisher:
ISBN: 9781921132421
Category : Aboriginal Australians
Languages : en
Pages : 160

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Book Description
"This is a report by the Ombudsman as required by section 344A of the Criminal Procedure Act 1986. It relates to the police use of Criminal Infringement Notices (CINs) for certain minor offences in NSW, the processes used to enforce these sanctions, and the impact of CINs on Aboriginal and Torres Strait Islander communities. The issues arising from our review, including findings and recommendations, are noted throughout the report"--P. 1.