Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 272
Book Description
108-1 Hearings: Issues Relating To Ephedra-Containing Dietary Supplements, Serial No. 108-43, July 23 and 24, 2003, *
United States Congressional Serial Set, Serial No. 14929, House Reports Nos. 793-803
Author:
Publisher: Government Printing Office
ISBN:
Category :
Languages : en
Pages : 1378
Book Description
Publisher: Government Printing Office
ISBN:
Category :
Languages : en
Pages : 1378
Book Description
Legislative Calendar
Author: United States. Congress. House. Committee on Energy and Commerce
Publisher:
ISBN:
Category :
Languages : en
Pages : 1124
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1124
Book Description
Report on the Activity of the Committee on Energy and Commerce for the ... Congress
Author: United States. Congress. House. Committee on Energy and Commerce
Publisher:
ISBN:
Category : Energy policy
Languages : en
Pages : 308
Book Description
Publisher:
ISBN:
Category : Energy policy
Languages : en
Pages : 308
Book Description
Issues Relating to Ephedra-containing Dietary Supplements
Author: United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 282
Book Description
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 282
Book Description
Dietary Supplement Regulation
Author: I. Scott Bass
Publisher:
ISBN: 9781935065463
Category : Dietary supplements
Languages : en
Pages : 451
Book Description
Publisher:
ISBN: 9781935065463
Category : Dietary supplements
Languages : en
Pages : 451
Book Description
Issues Relating to Ephedra-containing Dietary Supplements
Author: United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 274
Book Description
Publisher:
ISBN:
Category : Dietary supplements
Languages : en
Pages : 274
Book Description
Ephedra and Ephedrine for Weight Loss and Athletic Performance Enhancement
Author: Paul Shekelle
Publisher:
ISBN:
Category : Appetite depressants
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Appetite depressants
Languages : en
Pages : 0
Book Description
Stockley's Herbal Medicines Interactions
Author: Elizabeth M. Williamson
Publisher:
ISBN: 9780853697602
Category : Medical
Languages : en
Pages : 423
Book Description
This book contains data on over 150 of the most commonly used herbal medicines, dietary supplements and nutraceuticals.
Publisher:
ISBN: 9780853697602
Category : Medical
Languages : en
Pages : 423
Book Description
This book contains data on over 150 of the most commonly used herbal medicines, dietary supplements and nutraceuticals.
Leung's Encyclopedia of Common Natural Ingredients
Author: Ikhlas A. Khan
Publisher: John Wiley & Sons
ISBN: 1118213068
Category : Technology & Engineering
Languages : en
Pages : 1079
Book Description
The third edition of the unparalleled reference on natural ingredients and their commercial use This new Third Edition of Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics arrives in the wake of the huge wave of interest in dietary supplements and herbal medicine resulting from both trends in health and the Dietary Supplement and Health Education Act of 1994 (DSHEA). This fully updated and revised text includes the most recent research findings on a wide variety of ingredients, giving readers a single source for understanding and working with natural ingredients. The Encyclopedia continues the successful format for entries listed in earlier editions (consisting of source, description, chemical composition, pharmacology, uses, commercial preparations, regulatory status, and references). The text also features an easily accessible alphabetical presentation of the entries according to common names, with the index cross-referencing entries according to scientific names. This Third Edition also features: More than 50 percent more information than the Second Edition, reflecting the greatly increased research activity in recent years A new section on traditional Indian medicine, with information on nine commonly used herbs More than 6,500 references Two new appendices explaining and illustrating the botanical terminology frequently encountered in the text A revised and expanded index Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics, Third Edition will continue to provide a comprehensive compilation of the existing literature and prominent findings on natural ingredients to readers with an interest in medicine, nutrition, and cosmetics.
Publisher: John Wiley & Sons
ISBN: 1118213068
Category : Technology & Engineering
Languages : en
Pages : 1079
Book Description
The third edition of the unparalleled reference on natural ingredients and their commercial use This new Third Edition of Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics arrives in the wake of the huge wave of interest in dietary supplements and herbal medicine resulting from both trends in health and the Dietary Supplement and Health Education Act of 1994 (DSHEA). This fully updated and revised text includes the most recent research findings on a wide variety of ingredients, giving readers a single source for understanding and working with natural ingredients. The Encyclopedia continues the successful format for entries listed in earlier editions (consisting of source, description, chemical composition, pharmacology, uses, commercial preparations, regulatory status, and references). The text also features an easily accessible alphabetical presentation of the entries according to common names, with the index cross-referencing entries according to scientific names. This Third Edition also features: More than 50 percent more information than the Second Edition, reflecting the greatly increased research activity in recent years A new section on traditional Indian medicine, with information on nine commonly used herbs More than 6,500 references Two new appendices explaining and illustrating the botanical terminology frequently encountered in the text A revised and expanded index Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics, Third Edition will continue to provide a comprehensive compilation of the existing literature and prominent findings on natural ingredients to readers with an interest in medicine, nutrition, and cosmetics.